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Robin's Beer Bread

 You will need:
  • 6 cups all purpose flour
  • 3 tsp Sugar
  • 1 can warm beer
  • 1 stick butter

  1. mix flour, sugar and warm beer together
  2. butter bread pan with 1/2 stick of butter..leave any extra in pan
  3. bake at 350 degrees for 20 mins
  4. take bread out of oven, add other 1/2 of butter on top of bread
  5. place back in oven for another 20 mins
  6. let cool 10mins, slice and serve...

Contributed by Robin, rmarks@sherikon.com

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