1 8oz pkg of cream cheese--softened & cut into cubes
1 cup Hellmans Mayonnaise
1 cup chopped celery
1/2 cup chopped green onion
2 cans of crab meat--drained
Mix soup & gelatin over low heat in saucepan until gelatin is dissolved.
Then add cream cheese. Stir until smooth. Add mayo, celery, onion &
crab meat. Mix well & chill.