spacer spacerspacer spacer spacer
spacer spacer
spacer
spacer
shadow
body logo body
spacer logo
Crafts&Project spacer Kids Stuff spacer Cooking spacer Formulas&Remedies spacer Gardening spacer Holidays spacer Sewing spacer Recycling
spacer
  spacer  
spacer

Roasted Pumpkin Seeds

As you hollow out your Halloween pumpkin, set aside seeds so you can roast them.
They make a tasty snack treat!

  1. Wash the seeds and pat them dry.
  2. Soak for about an hour in soy sauce or Worcestershire sauce (you might want to try a batch of each just to see which you like better).
  3. Sprinkle w/ garlic powder if desired
  4. roast on cookie sheet @ low heat 225-250°. After 1/2 hr, turn the seeds over and continue roasting for another 1/2 - 1 hr. Test by biting into one - they're done when they're crunchy.

Some variations, soak in butter instead of the soy or wooster sauce. Sprinkle with a few Italian spices - oregano for instance. Experiment until you find a flavor you like!

spacer
body © Make-Stuff 1998 - 2017 | | About Us | Legal Notice|Contact Us body
spacer spacer

top circle mid circle lower circle